The Blue Lake pole bean has a pedigree that goes back over a hundred years! It became wildly popular in the early 1900s due to its lack of strings that most green beans grown back then had.
We are truly fortunate to be able to work with farmer Dale Acre to provide these amazing stringless snap beans to you wonderful chefs. These are grown in the Blue Ridge mountains where the summers are a little less intense allowing these beans to grow with less stress. These are easy to prep, sweet, tender and crisp, and full of flavor.
Don’t miss out on this narrow window in late summer to experience the best green beans we’ve ever had!
