Stampede Sunchoke variety was bred for their thinner, more delicate skin that doesn't require paring. This is important because we all know how tedious peeling can be, but also half of the nutrients are in the skin! With Stampede you save precious kitchen time and keep 100% of its amazing nutrient value.
They are also widely known as the diabetic potato as they are Inulin rich with no other carb. How cool is that!!!
